Calorie chart / Meat & Eggs / Pork - Tenderloin
Pork - Tenderloin
Calculation of the nutritional value & Recommended Dietary Intake
For g and a calorie requirement of kcal
Calories 170 kcal | Proteins 32 g | Lipids 4.8 g | Carbohydrates 0 g |
Graph calories
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| Graph lipides
| Graph glucides
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9% | 43% | 7% | 0% |
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